Place an order from your phone or computer – no store visit required.
Order individual cuts or a larger case-size quantity in the same order.
Orders travel on a temperature-controlled route to your door.
The same terms across every service we offer.
Beef, chicken, pork, seafood, and deli meat, all on one account.
You see pricing before your order or account is confirmed.
Every order moves on a temperature-controlled route.
Standing orders and subscriptions can be adjusted or paused.
Search data for the Ottawa area shows real demand for “online butcher” as its own phrase, distinct from general meat delivery – people specifically want to browse and pick cuts online rather than call in an order or visit a counter.
A kitchen or retailer sourcing beef from one distributor and poultry from another is managing multiple delivery windows and invoices for one menu. Consolidating protein categories onto one account is the practical fix.
Share your protein mix, volume, and delivery schedule – one-time or standing order.
You get pricing in writing before anything ships.
Orders move on a temperature-controlled route to your kitchen, counter, or door.
Set a standing order or call in as needed.
Request an order through our contact page and we'll confirm your protein mix, quantity, and delivery date.
Yes – tell us the specific cuts you want and we'll quote them.
Delivery timing depends on your order and route – confirm timing when you place an order.
Delivery terms depend on order size and location – ask when you place an order.